"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Minced Clam Dip Recipe

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This recipe for Minced Clam Dip, by , is from Stirring Memories with Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda & Ron Repp
Added: Monday, January 24, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 can (7 1/2 oz.) minced clams
1 lg. (8 oz.) pkg. cream cheese
1 tbsp. lemon juice
1/2 tsp. salt
1/8 tsp. pepper
Enough milk for good dip consistency

Directions:
Directions:
Mix well and serve with chips of any kind.

 

 

 

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