"The belly rules the mind."--Spanish Proverb

Chocolate Cherry Bars Recipe

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This recipe for Chocolate Cherry Bars, by , is from 50 YEARS OF FRIENDSHIP, FOOD, & FUN, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Guy & Shiela Cooper
Added: Sunday, January 23, 2011

Category:
Category:

Ingredients:  
Ingredients:  
Bars:
1 pkg. Devilís Food Cake Mix with Pudding
1 (21 oz.) can cherry fruit pie filling
1 tsp. almond extract
2 eggs, beaten

Frosting:
1 c. sugar
⅓ c. milk
5 T. margarine or butter
1 (6 oz.) pkg. semi-sweet chocolate chips

Directions:
Directions:
Heat oven to 350į. In large bowl combine all bar ingredients, stir until well blended. Spread into greased 13"x 9" pan and bake 25 to 30 min or until a toothpick inserted in middle comes out clean. In small sauce pan, combine sugar, milk and margarine. Bring to a boil, boil for 1 minute, stirring constantly. Remove from heat and stir in chocolate chips until smooth. Pour over warm bars. Cool completely. Enjoy!

 

 

 

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