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Barbeque Meatballs Recipe

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This recipe for Barbeque Meatballs, by , is from Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Billie McClanahan/Beth Johnson
Added: Sunday, August 21, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 Lbs. Ground Meat
3/4 Cup or 1 Can Canned Milk
3/4 Cup Chopped Onion
3/4 Cup Oatmeal
1-1/2 Tsp. Salt
1/4 Tsp. Pepper

Directions:
Directions:
Mix and form balls. Mix 3 Tbsp. worcestershire sauce, 3 Tbsp. vinegar, 3 Tbsp. sugar, 1/4 or 1/3 cup catsup, 1/3 cup tomato juice, 2/3 cup water, 1 Tsp. chili powder. Pour over meatballs and cook for 1-1/2 hours at 350 degrees.

 

 

 

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