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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mrs.. Fields Cookies Recipe

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This recipe for Mrs.. Fields Cookies is from The Schneider Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Cream together:
2 c butter
2 c sugar
2 c brown sugar
Add:
4 eggs
2 tsp vanilla
Mix together:
4 c flour
5 c oatmeal
(put small amounts in blender until it turns to powder.
1 tsp salt
2 tsp baking powder
2 tsp baking soda

Directions:
Directions:
Mix together all ingredients. Add 24 oz bag of chocolate chips, 1 - 8oz Hershey bar (finely grated), 3 c chopped nuts of any kind. Bake on ungreased cookie sheet. Make golf ball sized cookies 2 in apart. Bake at 375º for 6 minutes

Number Of Servings:
Number Of Servings:
112 cookies
Personal Notes:
Personal Notes:
Note: pay special attention to the time you bake the cookies (6-8 min). After removing from the oven they can finish baking on the cookie sheet until cool.

This recipe was sent to Grandmother by her youngest son, Mike from a woman who worked with someone who worked for the American Bar Association. She called Mrs.. Fields Cookies and asked them for the attached recipe (in 1989) and was told there was a two fifty charge for the recipe. She assumed it was $2.50 and charged it to her visa. It was not $2.50, but $250.00! In order to get her monies worth she passed the recipe out to everyone and Mike was one of the recipients, which he then shared with his mother.

 

 

 

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