"Hunger is the best sauce in the world."--Cervantes

Breakfast Pizza Pie Recipe

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This recipe for Breakfast Pizza Pie, by , is from The Schewe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diana Walsh
Added: Friday, August 19, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg refrigerated crescent rolls
1 lb. cooked sausage
1 c frozen hash browns, thawed
1 c shredded cheddar cheese
5 eggs
1/4 c milk
1/2 tsp salt
1/8 tsp pepper
2 tbsp parmesan cheese

Directions:
Directions:
Separate rolls into triangles and place on ungreased 12 in pizza pan. Press to cover sides and bottom. Layer sausage, potatoes and cheddar over crust. Beat eggs, milk and seasonings and pour over top. Sprinkle with parmesan and bake in 375 oven for 25-30 minutes

 

 

 

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