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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

BBQ Sauce & Marinade Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp vegetable oil
1 onion, finely chopped
1 tbsp dry mustard
1 garlic head, minced
1 tsp ground ginger
1 tsp oregano
2 tsp seasoning salt
1/4 cup red wine vinegar
1 1/2 cup ketchup
1/2 cup liquid honey
1/2 cup packed brown sugar
2 tsp tabasco
2 tbsp worchestershire sauce
Directions:
Directions:
In a medium saucepan, heat oil over medium heat. Add onion and cook till soft. Add garlic and saute. Stir in dry mustard, ginger, oregano, seasoned salt and vinegar, cooking for 3 minutes. Stir in ketchup, honey, brown sugar, tabasco and worchestershire sauce.

Reduce heat to medium-low and simmer, uncovered for 30 minutes, stirring occasionally. Sauce may be covered and refrigerated for up to 1 week.

Makes 2 cups.

 

 

 

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