"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Mandarin Orange Salad Recipe

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This recipe for Mandarin Orange Salad, by , is from THE BYER FAMILY COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Parker
Added: Tuesday, August 16, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 sm pkgs of orange Jell-o
2 cups boiling water
1 pt. orange sherbet
2 cans mandarin oranges, drained
whipped cream

Directions:
Directions:
Dissolve gelatin in boiling water and cool slightly. Add
sherbet and stir until melted. Refrigerate. When
slightly thickened, add oranges and continue to
refrigerate until set. Serve with whipped cream.

Personal Notes:
Personal Notes:
Always a Christmas favorite when I was growing up.

 

 

 

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