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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Christmas Bark Candy Recipe

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This recipe for Christmas Bark Candy is from The Stallbaumer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (10-12 oz.) pkg. vanilla chips or milk chocolate chips
2 tsp. vegetable oil
1 1/4 -1 1/2 c. M&M's miniature baking bits
Directions:
Directions:
In a microwave-safe bowl, heat chips and oil for 1 minute; stir. Microwave 10-20 seconds longer or until chips are melted, stirring occasionally. Cool for 5 minutes. Stir in baking bits. Spread onto a waxed paper lined baking sheet. Chill for 10 minutes. Break into pieces.
Number Of Servings:
Number Of Servings:
1 lb.
Personal Notes:
Personal Notes:
One batch is never enough! Do let this cool before adding chips, otherwise they will melt and bleed in the vanilla mixture, this looks fine but if you can try not to melt the M&M's the better.

 

 

 

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