"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Mandarian Salad Recipe

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This recipe for Mandarian Salad, by , is from Papa Art's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Art Broadnax
Added: Tuesday, August 16, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sour cream
1 cup minature marshmallows
1/4 cup shredded coconut
1 can 11 oz. mandarian oranges drained
1 can 20 oz. Pineapple chunks drained
2 or 3 banannas sliced

Directions:
Directions:
Mix sour cream, marshmallows and coconut.
Using wooden spoon , stir in oranges and pineapple. Refrigerate overnight. Just before serving , add banannas.

Number Of Servings:
Number Of Servings:
6

 

 

 

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