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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Rich Ginger Cookies Recipe

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This recipe for Rich Ginger Cookies is from For the Love of Family, Friends and Food Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ¾ cups sifted flour
1 teaspoon cream of tartar
1 teaspoon baking soda
1 ½ teaspoons ginger
1/3 teaspoon salt
1 cup butter or margarine
1 ¼ cup brown sugar
1 well beaten egg
Directions:
Directions:
Sift dry ingredients together. Cream butter & sugar. Add beaten egg and add dry ingredients. Chill overnight. Make balls size of walnuts and press down with a fork or make thumb print and fill with jam. Bake on greased cookie sheet 10-12 minutes at 350.
Personal Notes:
Personal Notes:
This Recipe was given to me many years ago by Emma Baird

 

 

 

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