"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Rumaki Recipe

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This recipe for Rumaki, by , is from Papa Art's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Art Broadnax
Added: Sunday, August 7, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 # Chicken Livers
9 Slices Bacon Peppered
1/2 Stick Butter
1/2 Cup Brown Sugar
1 Tsp. Garlic Powder

Directions:
Directions:
To Prepare: Cut livers into chunks-saute in butter until done-Add Garlic Powder
Cook bacon slices in microwave for 3 1/2 minutes.
Drain in paper towels- wrap each piece of liver with bacon-than roll in brown sugar , secured with toothpick. Bake on a cookie sheet for 20 minutes or until bacon is completely done.

Number Of Servings:
Number Of Servings:
30
Preparation Time:
Preparation Time:
1 Hour

 

 

 

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