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Cheesy Mashed Potatoes Recipe

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This recipe for Cheesy Mashed Potatoes is from The Southwest District 2010 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs. Cooked Potatoes
2 C. Sour Cream
1-8 oz. Package Cream Cheese
2 tsp. Garlic Powder
1 tsp. Salt
Velveeta Cheese
Directions:
Directions:
Mash all ingredients together until smooth. Pour into two 9x13" pans. Cover with desired amount of velveeta cheese. Cover with tinfoil and bake at 350º for 1 hour.

 

 

 

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