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Puffed Wheat Cake Recipe

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This recipe for Puffed Wheat Cake, by , is from McCombie Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Heather Faulkner
Added: Wednesday, November 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c butter
1/2 c light corn syrup
2/3 c packed brown sugar
2 Tbsp cocoa
1 tsp vanilla
8 c puffed wheat

Directions:
Directions:
Combine the butter, corn syrup, brown sugar cocoa and vanilla in saucepan. Heat on medium heat stirring constantly until the mixture starts to boil with bubbles over all the surface. Remove from heat. Measure the cereal into a large bowl, pour the hot mixture over the puffed wheat. Stir until well coated. Turn out into a 9 x 13 greased pan. press down. Let chill.

 

 

 

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