"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Rouladin Sandwiches Recipe

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This recipe for Rouladin Sandwiches, by , is from A Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Moore
Added: Wednesday, November 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Top Round or Sirloin meat sliced very THIN
2 Tbsp. onion flakes
1/2 c. red wine vinegar
1/4 c. Worcestershire sauce
1/4 c. soy sauce
Swiss cheese slices

Directions:
Directions:
Marinate sliced meat overnight in above ingredients (except cheese). Cook on grill. Melt Swiss cheese on top as cooking. Place cooked meat on hard rolls and top with favorite condiments (miracle whip, mayonnaise, horseradish sauce, chili sauce,or ketchup, etc.)

 

 

 

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