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Al's Zucchini Bread Recipe

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This recipe for Al's Zucchini Bread, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cynda Knight
Added: Wednesday, November 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
2 c. sugar
1 c. oil
1t. vanilla
1t. cinnamon
1t. salt
1t. soda
1/4 t. baking powder
2 c. grated zucchini
3 c. flour
1 c. chopped walnuts

Directions:
Directions:
Beat eggs until foamy. Add sugar and oil and beat until mixed. Add flour and spices until blended. Stir in zucchini and nuts. Turn batter into a greased 9X5 loaf pan and bake at 350 for 1 hour and 20 minutes. Remove from pan and cool on rack. Pan will be very full.

 

 

 

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