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Strawberry Rhubarb Pie Recipe

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This recipe for Strawberry Rhubarb Pie, by , is from What's for dinner?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Samela
Added: Wednesday, November 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup strawberries, washed and hulled
2 cup diced rhubarb
1/4 cup flour
1 1/4 cup sugar (if berries very sweet, cut down sugar)
2 tbsp butter
ready made pie crusts

Directions:
Directions:
Combine four and sugar, mix 3/4 cup with the fruit. Sprinkle the rest on the bottom of the crust and on top after adding fruit to 9 inch pie shell. Cut second pie shell into strips and lattice the top crust so juice can bubble. Bake at 425 for 10 min. and 350 for 30 min.

 

 

 

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