"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

chicken, avocado, tomato stacks Recipe

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This recipe for chicken, avocado, tomato stacks, by , is from The Hansen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hailey Goodwin, granddaughter
Added: Wednesday, November 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 rotisserie chicken
1 tomato
1 avocado
fresh chopped basil
pinch of kosher salt
sprinkle of lemon juice, to taste

Directions:
Directions:
Slice chicken, tomato, and avocado. Stack chicken, tomato, and avocado. Sprinkle the rest of ingredients over top.

Personal Notes:
Personal Notes:
This is really simple, but very flavorful and easy. One of my favorites.

 

 

 

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