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Mountain Dew Cake Recipe

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This recipe for Mountain Dew Cake, by , is from The Comforts of Home A Linder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anabess Linder
Added: Tuesday, November 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box lemon cake mix
1 box lemon instant pudding mix (3.4 oz)
1 (12 oz) can mountain dew
3/4 cup vegetable oil
4 large eggs

Directions:
Directions:
Preheat oven to 325. Lightly grease and flour 10 C bunt pan. In a large bowl combine cake mix and pudding mix. Add soda, oil and eggs. Beat at medium speed with mixer until smooth. Pour batter into prepared pan and bake for 45 to 50 minutes or until a wooden toothpick comes out clean. Let cool in pan for 10 minutes and remove from pan and let cool on a wire rack.

 

 

 

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