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Frozen Cucumbers (Freezer pickles) Recipe

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This recipe for Frozen Cucumbers (Freezer pickles), by , is from The Comforts of Home A Linder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anabess Linder
Added: Tuesday, November 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 quarts of sliced cucumbers
2 or 3 sliced onions
2 Tablespoons salt
1 1/2 C sugar
1/2 C white vinegar

Directions:
Directions:
Sprinkle salt over cucumbers and onions, cover with water and let stand for 2 hours. Drain. Mix together sugar and vinegar. Pour over cucumbers and onions and freeze. Take out and thaw when ready to eat, keeps indefinitely.

 

 

 

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