"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Golden Holiday Punch (warm) Recipe

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This recipe for Golden Holiday Punch (warm), by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Fireman Chef Jim Neil
Added: Tuesday, November 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 T Whole allspice
10 Whole cloves
2 Cinnamon sticks
3 c apple cider
1 12 oz can carrot juice
1/3 lemon, freshly squeezed.

Directions:
Directions:
Place all ingredients into a saucepan. Simmer for 20-20 minute's. Remove cloves and cinnamon stick's. Serve immediately.

Number Of Servings:
Number Of Servings:
4 1/2 cups

 

 

 

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