"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Chicken Divan Recipe

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This recipe for Chicken Divan, by , is from Texas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Glenda Haynes
Added: Tuesday, November 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg. frozen broccoli, thawed
2 c. (or more) cooked chicken, cubed
2 cans cream of chicken or mushroom soup
1/2 - 1 c. milk
1 T. lemon juice
1/2 - 1 c. mayonnaise
1 tsp. curry powder (or to taste)
1 c. grated cheese
1/2 bread crumbs
1 T. melted butter

Directions:
Directions:
Put broccoli in greased baking dish. Top with cooked chicken. Mix soup, lemon, mayonnaise and curry powder with milk and pour over casserole. Top with cheese. Sprinkle with bread crumbs and drizzle with butter. Bake at 350 for 45 minutes or until bubbly. Insert knife in broccoli to check for doneness.

 

 

 

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