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Canned Tomatoes Recipe

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This recipe for Canned Tomatoes, by , is from Family Blessings Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Velma Sample (Grannie)
Added: Tuesday, November 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Canning Salt
Tomatoes
Jars
Lids
Rings

Directions:
Directions:
Peel your tomatoes. Boil them until they foam and seperate the skins off. Mash them with your hands. Pour them into sterilized jars and add 1 tsp canning salt in each quart jar. Can according to pressure cooker directions.

 

 

 

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