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Turtle Cake Recipe

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This recipe for Turtle Cake, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Prink
Added: Monday, November 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Box Chocolate Cake Mix
1 - 14 oz. Bag of Caramels
3/4 c. Butter
1/2 c. Evaporated Milk
1 c. Chocolate Chips
1 c. Chopped Pecans

Directions:
Directions:
Mix cake to directions. Grease 9 x 13 pan. Pour 1/2 of cake batter into pan and bake at 350 for 15 minutes. In saucepan over low heat melt caramels with butter and evaporated milk. Remove cake from oven and pour caramel mixture over cake. Pour rest of batter on top. Top with chocolate chips and pecans. Bake at 350 for 20 minutes.

 

 

 

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