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Pea Salad Recipe

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This recipe for Pea Salad, by , is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joan Farmer
Added: Monday, November 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 cans (15 oz) peas - drained
3 boiled eggs (chopped)
1/4 cup finely chopped onions
1/2 - 1 cup Mircle Whip Salad Dressing

Directions:
Directions:
In a mixing bowl, combine peas, onions and boiled eggs. Add enough Mircle Whip to taste.

Personal Notes:
Personal Notes:
This can be adjusted to the size of servings you want. Just remember, for every can of peas, add 1 boiled egg.

 

 

 

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