"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

STRAWBERRY SQUARES Recipe

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This recipe for STRAWBERRY SQUARES, by , is from Nanny's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Adams
Added: Monday, November 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 small pkg.. or 1 large one Strawberry Jello
2 (10 oz.) pkg. frozen sliced strawberries, drained
2 1/2 cups crushed pineapple, drained
3 bananas, sliced
1 cup boiling water
1 cup walnuts
1 pint sour cream.

Directions:
Directions:
Dissolve jello into hot water thoroughy.
Fold in fruits and nuts.
Pour 1/2 mixture in 9 x 13 x 2" pan, chill until set.
Leave remaining set out until ready to use.

After bottom is chilled, spread sour cream over mixture wit spatula.

Gently spoon remainder of fruit mixture on top of sour cream. Sprinkle with nuts. Chill until firm.

Number Of Servings:
Number Of Servings:
Makes 15 servings
Preparation Time:
Preparation Time:
30 Minutes
Personal Notes:
Personal Notes:
Easy to make, great to fix day before event.

 

 

 

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