"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Frankie Bennett's Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Frankie Bennett's Fudge, by , is from Tried and True Recipes from the Oles Girls, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marietta Oles
Added: Monday, November 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 Cups granulated sugar
2 Tbsp. cocoa
1 small can evaporated milk or 5 1/3 oz.
1/4 Cup butter
1 pkg. chocolate chips
Chopped Walnuts
1 Tsp. vanilla

Directions:
Directions:
Boil together 5 minutes after it starts to boil, stirring constantly over a medium heat. Then, turn heat very low and then add pkg. of chocolate chips. Stir until they melt. Remove from fire and add 1/2 cup nuts and 1 tsp. vanilla.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

183W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!