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My Pumpkin Pie Recipe Recipe

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This recipe for My Pumpkin Pie Recipe, by , is from Tried and True Recipes from the Oles Girls, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marietta Oles
Added: Monday, November 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Can One-Pie pumpkin
1 Tbsp. cornstarch
1/2 Tsp. ginger
2 Tsp. cinnamon (level)
1/2 Tsp. nutmeg
1/2 Tsp. salt
1 Can evap. milk (12 oz. can) pour into pumpkin can
the fill pumpkin can with reg. milk to top.
1/2 cup lt. brown sugar
1/2 c gran.
2 eggs beaten

Directions:
Directions:
Bake at 450 for 15 minutes then 350 for approximately 40-50 minutes or when silver knife comes out clean when you test.

Personal Notes:
Personal Notes:
Bake in deep dish fluted pie plate.

 

 

 

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