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Linguine and Shrimp Recipe

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This recipe for Linguine and Shrimp, by , is from Every Day is a Thanksgiving Day!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marge Peters
Added: Monday, November 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 of a (1 lb.box) Creamette linguine, uncooked
1/2 c. Italian dressing
1/2 lb. small shrimp, shelled, deveined
1 each medium yellow squash, zucchini and carrot, all cut into julienne strips
1 clove of garlic, minced
3 green onions, cut in strips
1/4 c. chopped parsley
2 t. grated lemon peel
1 t. salt
dash of cayenne pepper

Directions:
Directions:
Prepare Creamette linguine as package directs. Drain. In medium skilled, heat Italian dressing. Add remaining ingredients except for the linguine. Cook and stir 8 - 10 minutes. Add linguine; toss. Garnish.

Number Of Servings:
Number Of Servings:
4-6 servings

 

 

 

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