1 stick butter or margarine 1 (14 1/2 oz) can creamed corn 1 (14 1/2 oz) can whole kernel corn 1 (7 1/2 oz) box cornbread mix 2 Tbsp. brown sugar
Preheat oven to 400ºF. Melt the butter in an 8" x 8" baking dish. Add the creamed corn, whole kernel corn, brown sugar and cornbread mix to the baking dish. Mix well and bake for 40 minutes. Test with toothpick for doneness.
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