"Hunger is the best sauce in the world."--Cervantes

Italian Burgers Recipe

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This recipe for Italian Burgers, by , is from Pine River Senior Center, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ryan Orendorff
Added: Sunday, November 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. lean ground beef
1/3 cup spaghetti sauce
3 tbsp. red onion, finely chopped
4 slices provolone cheese, cut in half
4 lettuce leaves
4 hamburger buns, split
4 slices red onion
Spaghetti sauce, warmed, if desired

Directions:
Directions:
Mix beef, spaghetti sauce and chopped onion. Shape mixture into 4 patties, about 3/4 thick. Cover and grill patties 4 6 from medium heat for 10 - 15 minutes, turning once, until no longer pink in center and juice is clear. Top with cheese. Place lettuce on bottoms of buns; top with burgers, sliced onion and tops of buns. Serve with spaghetti sauce.

Personal Notes:
Personal Notes:
Contributor notes you can substitute 1/2 lb. of Italian sausage for 1/2 lb. of the beef.

 

 

 

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