"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste
3 sticks margarine 8 oz. cream cheese 3 cups sugar 8 large eggs 3 cups all purpose flour 1 tbsp. vanilla
Cream margarine, cream cheese and sugar together. Add eggs one at a time. Add flour a little at a time and beat well. Add vanilla. Pour into deep-fluted greased pan and bake for 1 hour and 20 minutes at 325 degrees
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