"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
3cups chicken broth 3 cups milk 6 oz shredded cheddar cheese 1/2 cup flour 1/4 cup butter 1/2 tsp onion flakes 1/4 tsp pepper 1 tsp hot sauce 4 cups broccoli florets (slightly steamed
1. In large pot melt butter over med heat. Slowly add flour while whisking. When blended add broth, water, and half and half. Stir until comes to a boil. Reduce heat to low. 2. Add cheese and seasonings. Stir in the broccoli and simmer for 15 minutes.
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