"Do vegetarians eat animal crackers?"--Unknown

Aunt Cindy's Christmas Bark Recipe

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This recipe for Aunt Cindy's Christmas Bark, by , is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Jane Brown
Added: Saturday, October 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. Cheerios
2 c. Crispix
2 c. Rice Chex
2 c. pretzels (thin & short ones)
1 c. M&Ms
1 c. peanuts
1 tbsp. oil
8 squares of vanilla bark candy coating

Directions:
Directions:
In the largest pot you have, place 8 squares of candy bark. Melt on low heat. As soon as it starts to melt, add the 1 tbsp. of oil. Stir often. Once melted, remove from heat & add all the dry ingredients and stir to coat. Pour out on wax paper or foil to cool. Break into pieces & store in plastic bags or containers.

 

 

 

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