"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

MJ's Mandarin Salad Recipe

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This recipe for MJ's Mandarin Salad, by , is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Mary Jane Brown
Added: Saturday, October 31, 2009


For salad:
1/2 head lettuce
1/2 head Romaine
1/2 c. oven roasted almonds
1 can Mandarin oranges
For dressing:
1 tsp. salt
1 tsp. pepper
4 tbsp. sugar
4 tbsp. vinegar
1/2 c. oil
few drops Tabasco sauce

Combine dressing ingredients and pour over salad just before serving.




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