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Red Lobsters biscuits Recipe

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This recipe for Red Lobsters biscuits, by , is from The Boettcher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Boettcher
Added: Saturday, October 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cup biscuick mix
2/3 cup milk
1/2 cup shredded cheese
1/2 cup melted butter
1/4 tsp garlic powder

Directions:
Directions:
Preheat oven to 450
1. Mix bisquick, milk, and cheese until soft dough forms.
2. Drop by spoonfuls onto ungreades cooking sheet. Bake 8-10 minutes until golden brown.
3. Mix butter and garlic powder. Brush over warm biscuits before removing from baking sheet.

Preparation Time:
Preparation Time:
8-10
Personal Notes:
Personal Notes:
These are almost good as Red Lobster's

 

 

 

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