"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Jam Kolaches Recipe

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This recipe for Jam Kolaches, by , is from The Drummer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth McAvoy
Added: Saturday, October 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup softened butter
1 (3-oz) softened cream cheese
1-1/4 cup flour
Small jar of jam
Powdered sugar

Directions:
Directions:
Beat the butter and cream cheese until light and fluffy. Add flour, then roll the dough out on a floured surface. With a sharp knife, slice into squares about 2 inches across and place these on a lightly greased cookie sheet. Place a small spoonful of jam on each cookie and loosely fold opposite corners together, pinching at the edge. Bake at 375 degrees for 15 minutes. When cool sprinkle with powdered sugar. Makes about 2 dozen cookies.

Personal Notes:
Personal Notes:
These are great with apricot or raspberry jam.

 

 

 

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