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Gert's Custard Pie Recipe

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This recipe for Gert's Custard Pie, by , is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Poltrock
Added: Friday, October 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 unbaked crust in 9 1/2 pie dish
4 eggs, (Jumbo eggs)
1 c sugar
3 cups whole milk
vanilla
nutmeg

Directions:
Directions:
In large bowl beat eggs, sugar, milk, vanilla. Pour into unbaked pie crust. Sprinkle nutmeg on top. Bake at 350 for 45 minutes or longer for custard to cook. You can test it by using a knife when it comes out clean.

Personal Notes:
Personal Notes:
This recipe is from Terry's Mom. An old-fashioned custard pie recipe from a wonderful woman.

 

 

 

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