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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole, by , is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julia Myers
Added: Thursday, October 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can cream of mushroom soup
1/3 cup milk
1 tsp. soy sauce
dash of pepper
1 cup shredded cheddar cheese
2 cans cut green beans
1 3/4 cup French's French Fried Onions

Directions:
Directions:
Mix all ingredients in a bowl, except half of the onions. Bake at 350 for 25 minutes or until hot. Stir, sprinkle remainder of onions over the top and bake for 5 minutes or until onions are golden brown.

 

 

 

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