"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

CREAM PUFF CAKE - Linda Smades Recipe

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This recipe for CREAM PUFF CAKE - Linda Smades, by , is from Berning Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Kathy Berning
Added: Thursday, October 29, 2009


cup butter
1 cup water bring to boil
add1 cup flour and stir until it makes a ball cool
4 eggs beat in one at a time to cooled mixture.

3 pkgs instant pudding (white chocolate or your choice)
4 cups milk
1 8 oz cream cheese

Spread crust mixture in greased 9 x 13 pan bake 400 for 35 min. cool

Whip cream cheese until smooth then add pudding and milk, mix and spread on cooled crust.

When filling is set spread 1 small cool whip over pudding mixture and drizzle with chocolate syrup




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