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Crispy Cheese Twists Recipe

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This recipe for Crispy Cheese Twists, by , is from The Boettcher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Boettcher
Added: Thursday, October 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 Tbls butter softened
1 clove garlic minced
1/8 tsp pepper
1 C shredded cheddar cheese
2 Tbsp milk
1 tbsp minced parsley
1 Tbsp snipped fresh dill(or dried dill)
1 C flour

Directions:
Directions:
1. In a mixing bowl combine the butter, garlic and pepper. Beat until light and fluffy. Stir in cheese, milk, parsley, and dill. Gradually add flour mixing thoroughly.
2. Divide dough into 20 pieces. Roll each into a 10 inch log. Cut each into half and twist together. Place 1" apart on an ungreased baking sheet. Bake at 350 for 10-12 Minutes or until golden brown.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Nice as apps or with salads.

 

 

 

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