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Strawberry Trifle - Sugar Free Recipe

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This recipe for Strawberry Trifle - Sugar Free, by , is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Tucker
Added: Wednesday, October 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 sugar free angel food cake, cubed
2 qts. fresh strawberries, capped and sliced
2 (3 oz.) pkgs. sugar free French vanilla (or vanilla) pudding mix
4 c. low fat or skim milk
1 (8 oz.) container sugar free cool whip, thawed

Directions:
Directions:
Combine pudding mix and milk in a large mixing bowl. Add half of the cool whip, blend until smooth. Set aside.
Place half of the cubed angel food cake in the bottom of a trifle dish. Sprinkle with half of the strawberries. Top with half of the pudding mixture. Repeat, ending with pudding. Garnish with fresh strawberries.

 

 

 

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