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Gooey Butter Cake Recipe

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This recipe for Gooey Butter Cake, by , is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Rademacher
Added: Wednesday, October 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow or pound cake mix
2 eggs
1 stick margarine

Topping:
1 box powdered sugar
2 eggs
1 large pkg. cream cheese

Directions:
Directions:
Mix first three ingredients and spread in a 9 X 13 baking dish. Mix topping ingredients and spread on top of cake batter. Bake until golden brown - about 45 minutes at 350.

Number Of Servings:
Number Of Servings:
12

 

 

 

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