2 small pkgs instant vanilla pudding 1 8oz pkg cream cheese softened 1 large cool whip
Bring the water and butter and then stir in flour until a ball forms. Beat in eggs by hand until smooth. Spread on greased cookie sheet. Bake at 400º for 20-25 minutes. cool. Mix pudding as directed on box and add cream cheese. Beat together and spread over crust. Spread cool whip on top of pudding mixture. Drizzle with chocolate syrup.
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