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Rudolph Cookies Recipe

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This recipe for Rudolph Cookies is from The schafhauser Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ c Peanut Butter
2 c sugar
2 eggs
1tsp vanilla extract
2 ½ c flour
1tsp baking soda
½ tsp salt
2 c peanut butter chips
Red M&M’s
Chocolate chips
Mini-pretzels
Directions:
Directions:
-Pre-heat oven to 350’F.
-Melt butter and put in a large bowl
-Mix in sugar.
-Add eggs and vanilla then set aside.
-In another bowl mix flour, baking soda, and salt.
-Gradually add dry ingredients into sugar mixture.
-Then stir in peanut butter chips.
-On an ungreased cookie sheet drop teaspoon size dough.
-Flatten dough with bottom of floured glass.
-For eyes, press (point side down) two chocolate chips into dough.
-For antlers, press two pretzels at the top of the dough.
-For a nose, press one M&M at the bottom of the dough.
-Bake for 8 to 10 minutes
-Cool for 5 minute on pan before removing.
-Then place them on news paper or waxed paper to cool completely.

 

 

 

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