"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Lemon Cake Recipe

  Tried it? Rate this Recipe:


This recipe for Lemon Cake, by , is from Pine River Senior Center, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Shirley Newberry
Added: Monday, October 26, 2009


1 pkg. lemon cake mix
1 box (3.4 oz) instant lemon pudding mix
1/4 cup flour (added for high altitude)
4 eggs
3/4 cup salad oil
3/4 cup water

2 cups powdered sugar
2 tsp. melted butter
1/3 cup orange juice

Put cake mix, pudding mix, flour, eggs, oil, and water in large bowl and beat for 4 minutes. Pour into greased and floured 9 x 13 pan or bundt pan. Bake at 350 degrees for 30 to 35 min. While cake is baking, mix powdered sugar, butter and orange juice together. When cake is done, prick with fork all over and pour this mixture over it.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!