"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Creamy Ranch Pork Chops And Rice Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creamy Ranch Pork Chops And Rice, by , is from Pine River Senior Center, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Hahn/Macel Hahn
Added: Monday, October 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 tbsp. vegetable oil
4 boneless pork chops
1 can cream of chicken soup
1/2 soup can of milk
1 pkg. ranch salad dressing mix, divided
Paprika
Ranch style rice

Directions:
Directions:
Heat oil in skillet. Add chops and cook until brown. Add soup, milk, and 1/2 pkg. salad dressing mix. Heat to boil. Cover and cook over low heat 10 minutes or until done. Sprinkle with paprika. Serve with Ranch style rice made by adding remaining salad dressing mix to water when making rice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

274W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!