"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Green Cheese Fruit Salad Recipe

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This recipe for Green Cheese Fruit Salad, by , is from Pine River Senior Center, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dory Durkan
Added: Monday, October 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs. lime jello
2 cups boiling water
1 pkg. (8 oz.) Philadelphia cream cheese
1/2 cup mayonnaise
1/2 cup evaporated milk
1 cup chopped nuts
1 cup drained fruit cocktail

Directions:
Directions:
Dissolve jello in boiling water and set aside to cool. Whip cream cheese, mayonnaise and evaporated milk until creamy. Add mixture to the cool jello. Beat well until it looks like green cream. Should be thick. Fold in nuts and fruit cocktail. Grease jello mold with oil for a glazed look. Chill 30 minutes to 1 hour.

 

 

 

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