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Thanksgiving Day Sweet Potato Casserole Recipe

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This recipe for Thanksgiving Day Sweet Potato Casserole, by , is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Lehmans, Mike, Lynette, Seth, & Luke
Added: Monday, October 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
3 C cooked sweet potatoes
1 C evaporated milk
3/4 stick margarine
1 C brown sugar
1/2 tsp. each of vanilla, nutmeg, cinnamon & salt

Topping:

1 C crushed cornflakes
1/2 C chopped pecans
1/2 C brown sugar
3/4 stick margarine, melted

Directions:
Directions:
Place eggs, sweet potatoes, milk, brown sugar, margarine and vanilla, nutmeg, cinnamon and salt in food processor. Process to mix well. Place in a greased 13x9x2 in. baking dish or a smaller dish and bake at 425 for 30 minutes. Mix cornflakes, pecans, brown sugar and melted margarine for topping. Add topping to casserole and bake an additional 15 minutes or until browned.

Personal Notes:
Personal Notes:
This dish was made every Thanksgiving by my Mom, Judy Billman.

 

 

 

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