"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
1 pound ground beef 2tbsp. chopped green peppers 2tbsp. chopped onion 2c. cooled tomatoes 1 can corn 2tbsp. chili powder 2tsp. salt
Season meat and form into patties. Brown hamburgers on both sides. Saute peppers and onion in a pan and add the tomatoes, corn, chili powder and salt. Bring mixture to a boil. Pour over meat and bake in 325º oven for 30-40 minutes. Serve with rice.
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