"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Warm Garlic Dip Recipe

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This recipe for Warm Garlic Dip, by , is from Just Enough Cooks... CCIC Company Cookbook 2009, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janiss McCamish
Added: Tuesday, October 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup Mayonnaise
1 cup Sour Cream
1 cup Parmesan Cheese
6 cloves of garlic chopped

Directions:
Directions:

Heat in Crockpot until all ingredients have melted together. Recipe can easily be doubled. Serve with bread cubes.

 

 

 

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